Ninja CREAMi Cookbook With Pictures: 500 Days Tasty Ice Creams, Ice Cream Mix-Ins, Shakes, Sorbets, and Smoothies Recipes for Beginners and Advanced Users by Tricia Howard

Author:Tricia Howard [Howard, Tricia]
Language: eng
Format: epub
ISBN: 9798494131539
Google: gBHZzgEACAAJ
Amazon: B09HR4B3ZH
Published: 2021-09-10T00:00:00+00:00

Lemon Ice Cream

Preparation Time: 10 minutes

Servings: 4

Ingredients:

1 (14-ounce) can full-fat unsweetened coconut milk

½ cup granulated sugar

1 teaspoon vanilla extract

1 teaspoon lemon extract

Preparation:

In a bowl, add the coconut milk and beat until smooth.

Add the remaining ingredients and beat until sugar is dissolved.

Transfer the mixture into an empty Ninja CREAMi pint container.

Cover the container with storage lid and freeze for 24 hours.

After 24 hours, remove the lid from container and arrange into the Outer Bowl of Ninja CREAMi.

Install the Creamerizer Paddle onto the lid of Outer Bowl.

Then rotate the lid clockwise to lock.

Press Power button to turn on the unit.

Then press Ice Cream button.

When the program is completed, turn the Outer Bowl and release it from the machine.

Transfer the ice cream into serving bowls and serve immediately.

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